Features:
Convection cooking, with temperature range 30°C-300°C
Steaming cooking with temperature range 30°C~ 130°C(low temperature, normal temperature, high temperature steaming) 
Convection and steaming cooking model with precise humidity controlling function, the temperature range is 30°C~300°C 
Keep warm function with automatical humidity controlling function Automatical sequence cooking.
Low speed cooking
With inner import telescopic nozzle 
Machine wash device 
 
Operation model:
8 inch high-definition color LCD-TFT 
Dual-core electronic control panel with touch screen
200 cooking procedures can be programmed and storaged.( each procedure can set 15 cooking steps)
Center probe with multi-point temperature sensor
Two kinds of speed fans and automatical overturning function
With self-research internal water softener